During our trips to Wales we found that every little tea room served a wonderful fruit bread called Bara Brith – literally “speckled bread”. Recently, after having a tough bout of Bara Brith withdrawal, I decided to make my own, by adapting the Welsh recipe to Metric-impaired Americans like myself.
Continue reading An American Version of Welsh Bara Brith Tea BreadCategory Archives: Cooking
Making a Jack O’ Lantern (Old School)
At this time of year when Sparkfun, AdaFruit, and Arduino tweets are filled with high-tech Jack O’ Lanterns, I thought I’d document the making of an Old School Jack O’ Lantern.
